Refreshments
Pink Sugar-Rimmed Glasses of Champagne and Sparkling Water Greet
Cocktail & Hors d’oeuvres Hour Poolside

The Bar
White Wine, Beer, Champagne, Sodas, Sparkling & Still Waters

Hors d’ oeuvres Table
A Selection of Fresh Fruit, Gourmet & Hand-crafted Cheeses, Crostini & Crackers

Passed Hors d’oeuvres
Coconut Shrimp with Strawberry Coulis
California Rolls with Pickled Ginger, Soy & Wasabi
Seared Fresh Ahi 
Petite Lamb Chops with Minted Cream Drizzle

Children’s Menu
Salad:
Mini Crudités with Ranch Dressing, Petite Glass Cup Presentation

Main Entrée:
Chicken Fries, Mac & Cheese, Fresh Fruit Kabob

Seated Dinner on the Lower Lawn
Garden-tini Salad:
Crisp Field Greens, Shrimp with Sesame-dotted Wonton Jacket, Cool Honey Lime Vinaigrette, Martini Glass Presentation
Each guest’s salad dressed from a Martini Shaker!

Main Entree Duo:
Ginger Honey Glazed Salmon, Sticky Rice & Grilled Vegetable in the round, Baby Bok Choy, Blood Orange Drizzle

Tenderloin of Beef, Pommes Duchesse with Gorgonzola Infusion, Frizzled Onions & Micro Green Garnish